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Posts: 28,336
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Join Date: Jan 2012
Location: Maa ki duaon mey
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Ingredients:
Mince ½ kg
Onions 2
Egg 1
Bread Crumbs ½ cup
Green Coriander ½ cup
Olives 6
Cumin 1 tsp
Oregano 1 tsp
Salt to taste
Black Pepper 1 tsp
Cinnamon Powder ½ tsp
For Spicy Tomato Sauce:
Boiled Tomato Paste ½ kg
Onion 1
Garlic 2 tsp
Paprika Powder 1 tsp
Fennel Seed Powder 1 tsp
Salt ½ tsp
Saffron ½ tsp
Red Chili Flakes 2 tsp
Oil 4 tbsp
Method:
Firstly, take mince, onion, green coriander, olives, cumin, oregano, salt, black pepper, cinnamon powder and grind it.
Make balls out of it.
For Spicy Tomato Sauce, add in oil and add in balls and fry it.
Add in onion and soften it.
In the balls, add in tomato paste, garlic, paprika powder, fennel seed powder, salt, saffron, red chili flakes and cook it on a low flame. When the sauce thickens. Dish it out and serve
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