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Dahi Baray
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3 4cups Gram Flour (chickpea flour) Oil (for shallow frying) Water Yogurt 2 green chilies (hara mirchi) 2 tsp red chili (mirchi) 1 tsp of salt 2 tbsp of sugar fresh mint Mustard seeds (Rai) Chaat masala Imli Chutney (recipe provided) Imli Chutney: Tamarind extract 10 sultanas(per 4 people) 1 tbsp of lemon juice Per 4 people) or more as desired. 1tsp of red chili powder per 1 garlic clove 1 tbsp brown sugar Hara dhania (fresh coriander) some fresh mint |
Re: Dahi Baray
Gd
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Re: Dahi Baray
Thanks
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Re: Dahi Baray
mazy dar
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