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![]() Ingredients for chicken tikka :- 1. 250 gm boneless chicken pieces cut into 2" chunks . 2. 4 tsp hang curd / yoghurt / dahi . 3. 2 tsp ginger - gerlic paste . 4. 1 tsp roasted cumin powder . 5. 2 tsp Chilly powder . 6. Juice of 1 lemon . 7. 1 tsp Garam masala . 8. 1 tsp coriender powder . 9. 1 tsp Chaat masala . 10. 1 tsp black pepper powder 11. 1 tsp kashmiri chilli powder / red food colour ( optional for colour ). 12. Salt to taste . 13. Butter / olive oil . 14. Wooden skewers to hold the chicken pieces . Method :- 1. In a small bowl mix all the ingredients except butter . 2. Marinate the chicken pieces for at lest 8 hours in the refrigerator . 3. In a bowl take some water & place the wooden stick for 2 hours . 4. Thread the chicken onto skewers and keep ready . 5. Now preheat the oven or grill to a medium high temperature & grill it for 15 mins each sides . Place the skewers on the grill racks in your oven with a tray underneath to catch drippings. 6. Remove from the microwave . Now roast open in the gas oven till the chicken is browned on all sides and tender. 7. Remove from skewers and put the chicken in a plate.
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chicken, roll, tikka |
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