Cooking Section !!! Cooking tips and cooking recepies !!! |
Advertisement |
|
Thread Tools | Display Modes |
(#1)
|
|
|||
Mix vegitables -
>>
Show Printable Version
Email this Page
06-23-2009, 07:49 PM
aloo=1 cup
matar=1 cup gajar=1 cup phool gobhi=2 se 3 cup onion=2 se 3 adat tomato=2 adat lal mirch=1 t sp nimak=hasb-e-zarorat adrak lehson ka paste=1 t sp oil=hasb-e-zarorat hari mirch=3 adat white zeera=1/2 t sp in sab sabzion ko kat lein or phir ek bartan main onion ko kat kar oil main frie kar lein,sath main adrak lehson ka paste b dal dein phir is main nimak,lal mirch dal kar zara sa pani dal dein take mirchen jal na jayein or us ke bad is main tomato kat kar dal dein,thora bhone ke bad is main sab kati hoi sabzian is main dal dein,or sath main hari mirch b kat kar dal dein is ko 1 ya 2 min ke liye bhone lein phir is main hasb-e-zarorat pani dal dein take sabzian gal jain gal jane ke bad is main zeera dal dein or hila kar utar dein.ap ki mix sabzian tyar.
|
Sponsored Links |
|
(#2)
|
|
|||
>>
Show Printable Version
Email this Page
06-23-2009, 07:59 PM
|
(#3)
|
|
|||
>>
Show Printable Version
Email this Page
06-23-2009, 09:28 PM
|
(#4)
|
|
|||
>>
Show Printable Version
Email this Page
06-23-2009, 09:29 PM
|
(#5)
|
|
|||
>>
Show Printable Version
Email this Page
06-23-2009, 09:32 PM
sis kabi meri batai hui recipe nhi try krna lolzzz
pta nhi kesi bani hui ho gi
|
(#6)
|
|
||||
>>
Show Printable Version
Email this Page
07-03-2009, 11:17 PM
|
(#7)
|
|
|||
>>
Show Printable Version
Email this Page
07-03-2009, 11:42 PM
|
(#8)
|
|
|||
>>
Show Printable Version
Email this Page
07-15-2009, 04:46 AM
|
(#9)
|
|
|||
>>
Show Printable Version
Email this Page
07-21-2009, 09:00 PM
|
(#10)
|
|
|||
>>
Show Printable Version
Email this Page
07-21-2009, 09:24 PM
|
Bookmarks |
Tags |
mix, vegitables |
|
|