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cHICKEN VEGE ROLL -
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08-31-2009, 11:53 PM
Ingredients chcken bonn less 250 gm cabbage 1 capsicum 1 large green peas 250 gram balck pepper n white pepper green chilli paste soya sacuce 3 spoon chiili sauce 3 spoon chinese salt 1 spoon salt to taste oil for fry egg for tie the roll roll ki pattiyan process: Boil the chicken and then make it on rashe teh boil all vegetable then on other pan heat the oil 3 spoon and add chicke then fry it for 1 minute then add all spices and vegetables and fry t for 8 minutes then put this misture in patti and fold it as make a roll then apply edd on it ends to close heat the oil and then deep fry
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Re: cHICKEN VEGE ROLL -
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09-01-2009, 12:08 AM
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Re: cHICKEN VEGE ROLL -
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09-05-2009, 05:13 AM
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Re: cHICKEN VEGE ROLL -
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08-05-2010, 10:19 AM
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Re: cHICKEN VEGE ROLL -
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03-12-2012, 02:43 PM
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