[ROSE]

1 whole chicken (clean and cut 16 pieces)
1 large onion cut into thin slices
500 gram plain yoghurt
1 tbsp whole gram masala
1 tsp red chillie powder
1 tsp corriander powder
1/2 tsp haldi (turmeric powder)
1 tbsp garlic + ginger paste
1/2 cup oil
salt to taste


--------------------------------------------------------------------------------


Wash the chicken.
Fry the onoins and take them out on a piece of paper towel, set them aside.
Now in the same oil fry the whole gram masala and the ginger and garlic paste, add the chicken cover and cook for 2 minutes.
After 2 minutes are up add all the dry ingriedients (salt, haldi, dhania powder), cook until the oil comes up and chicken is half done.
Now in a grinder add the onions and the youghurt, add some illachi(small cardimons) to it grind until it turns in to a paste, add to the chicken cook until it turns in to a gravy and oil shows up, serve with naan.

 

---

Kabhi zindagi me kisik liay mut rona**
q k vo''tumhare ansoun k kabil nahi ho ga''
or ''vo'' jo is ''kabil'' ho ga vo tumhe ''rone'' nahi de ga''*****

[SHAYAN]

Gd
T 4 S

 

[ROSE]

thanks

 

---

Kabhi zindagi me kisik liay mut rona**
q k vo''tumhare ansoun k kabil nahi ho ga''
or ''vo'' jo is ''kabil'' ho ga vo tumhe ''rone'' nahi de ga''*****

[CaReLeSs]

Thanks For Sharing...

 

---

I'M Not Really A BaD InfLuence
But IN YouR CasE I'LL MaKe n EXCETION

[*NRB*]

nice recpie

 

---