[FAJAAN]

, ���`����,Sadah cake , ����,��,

Ajzaa ..!

meydah .................... ................ ik cup
shuger(grand ki hoi) .................ik cup.
eggs................ .................... ......3 adadd.
baking powder.............. ............ik chaaye ka chamcha.
Butter.............. .................... ......125GM.
Vanila acens .................... .........1/2 chaaye ka chamcha.
kishmish............ .................... ....Hasb-e-zarort .


����,��,� Recipe���`����,,

andon ki safedi or zardi nikal k alg rakh lein .meyda mein baking powder mila kar chaan lein.safedi ko achi tarha phent lein .jab is mein jhag aajaay or phooooollllll jaay /mota to is mein cheeni mila den .itna phentein k yak jan hojaay .zardi or makhna ko ik sath phent k hal karlein.safedi k aameyzey mein vanila acens shamil karlein.or zardi k aameyzey ko ,safedi k aameyzey mein shamil kartey jaain aahista aahista hal kartey jaain , jab tamaam ashya ape s mein mix hojaain, to meyda bhe shamil karlein.or khob achi tarha mix karlein.baking tray mein halki se gracing karen, or sara aameza us mein phela den,ooper se kishmis se garnish karden, Oven ko 180digree cg per garm kar k 35 min tak cake ander he rehney den /wait ( beysabra pan dikhaney ki zarort nahi hey /wink4
jab cake tyaar hojaay /body to kujh deir thnada honey k liye rakh den , slice kaat kar dish mein saja lein theen chaaye k sath thoonnsss leeeiinnnnnn . .chacup