[ROSE]

Ingredients

2 cup chana
¼ tsp. soda
1 large potato
2-3 green chilies-chopped
1/8 tsp. turmeric (Haldi) powder
½ tsp cumin seed (Zeera)
¼ tsp. garam masala
½ tsp salt (according to taste)
1 medium onion-chopped
½ tsp. chili (Lal Mirch) powder
¼ cup fresh coriander (Dhaniya) leaves
2 tbs. (Imli) paste
¼ tsp ginger (Adrak) paste
2 tomatoes-chopped

Instructions

Boil Chana with soda, chili powder, haldi, ginger and zeera till soft.

Boil potato, peel and cut into small pieces.

Mix everything into a bowl, add
imli paste and serve.

 

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