Cooking Section !!! Cooking tips and cooking recepies !!! |
Advertisement |
![]() ![]() |
|
Thread Tools | Display Modes |
(#1)
![]() |
|
|||
![]() BADAM PHIRNI Ingredients: 2 Cups milk 2 tbsp. Rice 3 tbsp. Sugar 1/4th Cup blanched almonds (sliced) 1 tsp. Green cardamom (crushed) 1/2 tsp Kewra essence Silver or gold foil paper (varak) Method: * Soak rice in water for few hours, then drain water and grind rice into a smooth paste. * In a non-stick saucepan bring milk. Over a moderatly low heat add rice, sugar and cardamom and stir constantly till milk turns thick. * Remove from heat and add almonds. * Put in serving bowl and chill. * Garnish with silver or gold foil paper (varak) and serve.
Allah hafiz...
|
Sponsored Links |
|
(#2)
![]() |
|
|||
|
(#3)
![]() |
|
|||
![]()
![]() |
(#4)
![]() |
|
|||
|
(#5)
![]() |
|
|||
Quote:
thanks 4 rplying...
Allah hafiz...
|
(#6)
![]() |
|
|||
thanks 4 rpying....
Allah hafiz...
|
(#7)
![]() |
|
|||
Allah hafiz...
|
(#8)
![]() |
|
|||
|
(#9)
![]() |
|
|||
|
(#10)
![]() |
|
|||
Allah hafiz...
|
![]() ![]() |
Bookmarks |
Tags |
badam, phirni |
|
|