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![]() ![]() ![]() 3 cup of rice
whole garam masala choped carrot 1 cup finle choped capsicum 1 cup finly choped ginger according to tast potato 1 sliced mint leaves green chilli as u like lemon 1 big spring onion finly choped tometo past half cup onion sliced 1 med yougert 1 cup 1 chicken cube slat according to tast chines salt 2 tea spoon or can add according to tast turmaric powder 1 tb spoon khatai powder as needed red chilli 1 tea sp or according to tast ginger galric paste 2 tea sp fist add oil and fry onion till golden brown add ginger garlic paste and fry it then add red chilli and salt and turmeric powder and yougrt then add chines salt and cube and add potato little fry and aadd 2 cup of water and coved when water become 1 and half cup and potato becom half cooked remove from da heat boil rice with sabat garm masala in one big degchi put one lyer rice then add potao masala then add spring onion add carrot mint leaves lemon sliced add rest of rice then on top put da green chilli whin filled wid amchoora or khatai powder a last put this on low heat for 10 min serve with rita ![]()
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adoo, biryani, chines, vegetable |
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