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Spanish Omelette

Ingredients:2 eggs
1/4 onion, chopped
1/4 tomato, chopped
1/4 capsicum, chopped
3-4 button mushrooms
A pinch of white pepper powder
Salt to taste
Oil or butter for frying

Spanish Omelette
Method:

1. Beat the eggs in a vessel with salt and pepper powder in it.
2. Heat oil in a pan, and fry the chopped onions, tomatoes, and capsicum.
3. To this, add beaten egg. Stir the eggs only on the upper layer with a fork until they get boiled for 10-15 seconds.
4. Also, fry on the other side for 10-20 seconds.
5. Serve hot with any toast.
6. 

 

[(¯*♥¤»ƙɧՄՏɧՅԾԾ«¤♥*¯)]

kool sharing

 

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[!~*AdOrAbLe*~!]

thnx...

 

[KooL DuDe]

Nice!!!!

 

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Aankhein Udaas Hoon Tu Nazare Ko Kya Karein

Jab Dil Hi Bhuj Gaya Tu Sahare Ko Kya Karein

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thnx....

 

[*NRB*]

Nice Recipe

 

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[!~*AdOrAbLe*~!]

thnx..