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Cheese Toasts Ingredients: 6 slices sandwich bread (or wheat or plain) butter for applying 1 large potato, boiled grated 1/2 tbsp. coriander finely chopped 1 cup cheese grated 1/2 tsp. crushed red chilli salt to taste 1/4 tsp. garlic crushed fine Method: 1.Mix potato, cheese, chilli, garlic, salt, coriander. Keep aside. 2.Butter all slices on both sides. Preheat oven to 180C. 3.Top all slices with mixture liberally. 4.Bake in preheated oven for 7 minutes or till toasts are crisp. 5.Cut in triangles and serve hot with ketchup. Making time: 20 minutes Makes: 12 triangles Shelflife: Best fresh
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