[ROSE]

1Kg beef (small pieces)
2tsp Chinese salt
1/2 tsp. salt
1 tsp. black pepper
4 tsp. Soya sauce
1 cup corn flour
2 ounces ginger (small pieces)
1 cup green chilies
3 cup Habib Cooking oil
4 tbsp peanuts chopped.


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Marinate the beef with salt, black pepper, Chinese salt, Soya sauce. Then add corn flour to it,
then add ginger to it and put all the mixture for 8 hours.
After 8 hours take the oil in a saucepan and heat it, then put the marinated beef in it.
Fry it until golden brown and crispy.
Add green chilies to it and cook it for 1 min.
Fry on low heat until beef becomes tender.
Add the peanuts in the end mix well.
Serve hot. Enjoy!