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Chicken Tempura ![]() Ingredients Of Chicken Tempura 1 chicken breast, cut in long stripes Salt as required Black and white pepper as required Chinese salt as required For Batter 2 garlic cloves, crushed 2 tbsp refined flour 2 tbsp corn flour Salt to taste 1/4 tsp black and white pepper 1/4 tsp Chinese salt 1 egg Oil for frying Method Of Chicken Tempura Season chicken stripes with salt, Chinese salt, black and white pepper. Set it aside. Now for batter first add all dry ingredients and spices in garlic. Add egg and mix it well. Add little water to make the batter smooth. Just before frying add little oil in batter and mix it. Now coat chicken stripes in refined flour and then in batter. Heat oil and fry the tempuras on medium heat till they are golden in color. Serve with tomato ketchup.
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