[pakeeza]

Ras Gullay Recipe

Ingredients

1 liter of fresh milk
OR 2 cups of powdered milk dissolved in 12 cups of water.
2 cups sugar
1 tbs. vinegar or lemon juice
2 tbs. rice flour
2-3 drops of Kewra essence
chopped pistachio (Pistay) for garnish (optional)

Instructions
Heat the milk in a pot until it starts to boil and add vinegar/lemon juice to it to let it curdify. (My word). Keep boiling until the water and curd
separates out.
Drain and sieve it well to remove all the water from the curd. Spread the curd out on a clean, flat surface and add the rice flour to it.
Knead it as much as you can, the more the better
(DO IT BY HAND).
Meanwhile add the sugar to 3 cups of water and boil to make syrup.
When the syrup starts to boil make the curd into small round balls and add to the boiling syrup and cook for 10 - 15 minutes.
Just before removing from heat add the kewra essence and garnish with chopped pista.
Cool before serving

 

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Be Positive... Everything Gonna be Alright

[Miss Habib]

nice sharing pakeeza

 

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[SIGPIC][/SIGPIC]

[pakeeza]

Originally Posted by Miss Habib

nice sharing pakeeza

thnksssss hbi

 

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Be Positive... Everything Gonna be Alright

[J.D]

nice sharing...yummmyy lag rahy hain

 

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[pakeeza]

Originally Posted by J.D

nice sharing...yummmyy lag rahy hain

thnksssssssssss g ye hoty hi yummmmmmmy haain

 

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Be Positive... Everything Gonna be Alright

[J.D]

Originally Posted by pakeeza

thnksssssssssss g ye hoty hi yummmmmmmy haain

ab khaoga toh pata chalega.....

 

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[(‘“*JiĢäR*”’)]

ZabardasT

 

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დ∫დ→◄●♥●►↔ǺήĐằŽ~◊Ệ◊~ßάΫǻЙ↔◄●♥●►←დ∫დ

[Alia]

Nice One !

 

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[Cute Anam]

Thanxz 4 Sharing !

 

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[NaDaN hAsEEnA]

ymmuy

t 4 s

 

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TuM SaMuNDaR Kii BaaT KaRtY HoO !!!
LoG AnKhOn Maii DooB JaTY HaiN !!!