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Delicious Curd Rice ![]() Ingredients: ![]() 1 Cup Boiled Rice 2 cups of plain yogurt (Curd) 2 Tbsp Oil 1/4 cup milk Finely chopped coriander leaves 1-2 green chilies 1 tsp. chana daal 1 tsp. urad daal 1 tsp. mustard seeds 1 1/2 tsp. finely chopped ginger 2 Tbsp desiccated coconut 1/2 tsp. salt ![]() How to make curd rice: * In a saucepan heat 2 tablespoonful of oil. * Add mustard seeds to the oil. * When the mustard seeds start popping add chana and urad daal. * After a minute, add in the ginger, coriander and green chilies. * Sauté them for a minute. * Take the pan off the gas. Add in the rice. * Mix the salt and desiccated coconut. * Just before serving, mix all the ingredients with yogurt (curd) and milk. Curd rice is ready to be served. ![]() ![]() ![]()
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