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Mirchi Mozzarella Pakoray
![]() Ingredients 10-12 large green chillies ¾ cup mozzarella cheese, grated ½ tsp oregano leaves Oil for frying For batter ½ cup cornflour ¼ cup plain flour 2 tbsp rice flour ½ tsp salt Water as per requirement Method Mix oregano and mozzarella cheese in a bowl, slit the chillies and de-seed them, and stuff with cheese. Mix all batter ingredients together, add a little water and make a batter of coating consistency. Dip stuffed chillies in this and deep fry till they are light brown. Remove from oil and after five minutes fry them again till golden brown.
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| mirchi, mozzarella, pakoray |
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