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![]() Ingredients: 1 bun 1 chicken breast pieces 1 egg 2 salad leaves 1 tsp red chili powder 1 lemon juice 1 tbsp rice flour ½ tsp black pepper ½ tsp salt 2 tbsp corn flour 4 tbsp mayonnaise Oil for frying Method: Slice 1 chicken breast into two half and knead until it is flat. Mix it with ½ tsp red chili powder, ½ tsp salt, 1 tsp lemon juice, 1 tsp black pepper, 1 mixed egg and leave it for half an hour. Mix 2 tbsp corn flour and 1 tbsp rice flour and coat chicken with it. In a pan, heat oil and fry chicken. Apply mayonnaise on a bun and place chicken on it. Put salad leaves over it and again a piece of chicken and cover it with the other bun on top. Double Crunchy Burger is ready.
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burger, crunchy, double |
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