[Zeni]

Ingredients

2/3 cup heavy whipping cream
1 2/3 cups (10-oz. pkg.) NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels
Finely chopped toasted nuts, toasted flaked coconut and/or NESTLÉ® TOLL HOUSE® Baking Cocoa for coating truffles
Directions

LINE baking sheet with parchment or wax paper.

HEAT cream to a gentle boil in medium, heavy-duty saucepan. Remove from heat. Add chocolate. Stir until mixture is smooth and chocolate is melted. Refrigerate for 15 to 20 minutes or until slightly thickened.

DROP chocolate mixture by rounded measuring teaspoon onto prepared baking sheet. Refrigerate for 20 minutes. Shape or roll into balls; coat with nuts, coconut or cocoa. Store in airtight container in refrigerator.

 

[Golden Tears]

Nice Sharing

 

[pakeeza]

Nice sharing sisso

 

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Be Positive... Everything Gonna be Alright

[nehastar1]

yumilicious

 

[(‘“*JiĢäR*”’)]

>ery n!c3

 

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დ∫დ→◄●♥●►↔ǺήĐằŽ~◊Ệ◊~ßάΫǻЙ↔◄●♥●►←დ∫დ

[saimyounis]

niceeeeeeeeeeeeeee

 

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aao alam madhoshi main aik sajda karain
log kahty hain sagar ko khuda yad nahin

[Alia]

Yummmmmm

 

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[Anjani Larki]

yumyy

 

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