[ROSE]

FRIED POTATOES



Ingredients:
3-4 potatoes, cut in half or quarters, then sliced thinly
1/2 onion diced
1 small green pepper diced (optional)
1 small red pepper diced (optional)
salt
pepper
oil

Heat some oil (a couple Tbsp) in a skillet. Add all ingredients. Cook over medium heat with lid. Stir occasionally. When potatoes are cooked through, uncover and turn up the heat a bit and let some of the potatoes get browned, which is the best part.
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