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Clap Clap Spicy Chinese Salad... - >>   Show Printable Version  Show Printable Version   Email this Page  Email this Page   08-26-2009, 08:21 PM

iIngredients

2 cups Cabbage (chopped)
1 cup boiled fresh peas
½ cup Coconut (grated)
1 tbsp. Butter
2 Green Chillies (small)
Ginger (small piece)
2 tsps. Limejuice
Salt to taste

Instructions

Mix chopped cabbage, grated coconut boiled peas and lemon juice.Heat oil, put in small pieces of chillies, chopped ginger.Mix the seasoning with the cabbage mixture just before serving.Add the salt to taste.

 




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