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Ams2 ~~ Potato Pancakes ~~ - >>   Show Printable Version  Show Printable Version   Email this Page  Email this Page   09-10-2008, 01:55 PM





Potato Pancakes

4 large potatoes, grated
1 Medium onion, grated
1 TB (tablespoons)parsley, chopped
1 egg
2 TB flour
1 tsp salt
1/4 tsp pepper
1/2 tsp baking powder

Squeeze out excess water from potatoes and onions. Add remaining ingredients and mix well. Heat 1/2 C oil in a skillet. Drop about 2 TB mixture into oil. Flatten with spatula and fry about 4 minutes on each side or until golden. Remove and drain on paper towels. Stir mixture before frying each new batch. Serve hot with sour cream and/or applesauce

 



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