[pakeeza]

Ingredients
Evaporated milk chilled 1 tin
Condensed milk chilled 1 tin
Eggs 2 separated
Whipped cream 2 cups
Chocolate sauce ½ cup
Chocolate essence ½ tsp
White chocolate chips ¼ cup
Dark chocolate chips ¼ cup
Icing sugar 1 ounce

Method

Separate eggs, beat yolks with icing sugar till thick, beat white stiff, keep aside. Beat chilled evaporated milk till double in volume, fold in essence, condensed milk, egg yolk mixture and beat for 2 minutes, lastly fold in whipped cream, chocolate sauce, egg whites put in an air tight container, freeze for 8 hours, fold in chocolate chips. Freeze till firm.

 

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