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butterfly Frozen mocha torte - >>   Show Printable Version  Show Printable Version   Email this Page  Email this Page   11-22-2013, 08:06 PM







Ingredients

Oreo cookies crushed 2 cups
Butter 4 ounces
Ingredients for filling
Cream cheese 8 ounces
Condensed milk 1 can or 14 ounce
Chocolate syrup ½ cup
Coffee 2 tbsp
Water 1 tbsp
Gelatin 2 tbsp leveled
Whipped cream 12 ounces or 2 cups

Method

Crush biscuits, mix with butter, press into bottom and 1 inch up the sides of a greased 9 inch spring foam pan, keep aside.

Method for filling


In a large bowl beat cream cheese, condensed milk and chocolate syrup until smooth, add in dissolved coffee, dissolved gelatin, fold in whipped cream, pour over crust and freeze until firm, garnish with cream and any chocolate coated decoration.

 



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