Ingredient
bananas
number
2
lime juice
tbsp
1
milk
cup
1/4
oil
cup
1/4
onion
number
1
salt
to taste
sugar
tbsp
1
turmeric
tbsp
1
unroasted curry powder
tbsp
2
Directions | How to make Green Banana Curry
Peel skin of banana using a knife. Cut into thin slices. Fry sliced banana in oil until a light brown color. Once banana have fried remove and place on paper towels to remove any excess oil. Add milk, curry powder, mustard, turmeric, onion, salt, sugar and vinegar into a pot and bring to boil at low heat. Then add the fried banana and cook for 2 minutes at low heat.