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Default Aloo Ki Tikiyan - >>   Show Printable Version  Show Printable Version   Email this Page  Email this Page   10-18-2011, 06:56 PM





5-6 potatoes

Pisi hari mirch 1/2 table sp

chat masala 1/2 table sp

grinded ginger 1 table sp

Salt to taste

Lemon juice 2 table sp

Cilantro half bunch diced

Bread crumb plain 2 cups or more

Eggs 2 (beaten)





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1. Boil the potatoes, peel them , and grate them(it is easier that way)



2.Add all ingredients and mix well. (add ingredients as per taste).



3.Make small kababs dip in egg, toss in bread crumbs and shallow fry it in the frying pan until dark brown on both sides.

 






Kabhi zindagi me kisik liay mut rona**
q k vo''tumhare ansoun k kabil nahi ho ga''
or ''vo'' jo is ''kabil'' ho ga vo tumhe ''rone'' nahi de ga''*****
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