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Posts: 52,341
Country:
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Join Date: Dec 2009
Location: RAWALPINDI
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Ingredients:
Boiled potatoes 1/2 kg
Salt 1 tsp
Red chili chopped 1 tsp
Zeera (chopped bhunna) 1 tsp
Green chilies and coriander (crushed)
White fine Atta
Ghee or Butter
 
Directions:
Heat oil 2 tbsp, fry zeera and other seasoning, then add mashed potatoes and fry for two minutes and then remove.
Kneed atta and make small balls make and roll out the paratha, stuff with filling ingredients (potato filling) cover with another paratha (like sandwich).
Fry paratha on both sides
Kabhi zindagi me kisik liay mut rona**
q k vo''tumhare ansoun k kabil nahi ho ga''
or ''vo'' jo is ''kabil'' ho ga vo tumhe ''rone'' nahi de ga''*****
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