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-   -   noodles with vegetables (http://www.MeraForum.Com/showthread.php?t=79634)

Abewsha 03-31-2012 05:40 AM
noodles with vegetables
 
http://a2.sphotos.ak.fbcdn.net/hphot...29476726_n.jpg


Ingredients
225 g rice sticks, rice vermicelli or rice noodles
2 tbsp groundnut oil
1/2 tbsp finely chopped garlic
2 tsp finely chopped ginger
6 spring onions, shredded
225 g bean sprouts, trimmed at bean sprouts
100 g red or green chillies, finely shredded
225 g water chestnuts, peeled if fresh, rinsed if canned, finely shredded
1 tsp salt
1/2 tsp freshly ground white pepper
2 tbsp light soy sauce
1 tbsp dark soy sauce
2 tsp yellow bean sauce
2 tbsp shaoxing rice wine or dry sherry
5 tbsp chicken stock or water
Buy Ingredients at mySupermarketMore information
Method
1. Soak the rice noodles in a bowl of warm water for 25 minutes, then drain.

2. Heat a wok or large frying pan until it is very hot. Add the oil, and when hot, toss in the garlic, ginger and spring onions and stir-fry for 15 seconds. Next, add the bean sprouts, shredded peppers and water chestnuts. Stir-fry for 1 minute.

3. Next add the noodles, followed by the salt, light soy sauce, dark soy sauce, bean sauce, rice wine, stock and. Stir-fry for about 3 minutes until the noodles are well-mixed and heated through.


romii 03-31-2012 05:47 AM
Re: noodles with vegetables
 
dikha dikha ker hi khush kerna cya

Abewsha 03-31-2012 06:14 AM
Re: noodles with vegetables
 
romiiiiiiiiiiiiiiiiiiiiiiiii Aur Kia Kar sakti Hun Mai yaha :(

Snowwhite 03-31-2012 06:18 AM
Re: noodles with vegetables
 
Quote:
Originally Posted by Abewsha (Post 1438283)
http://a2.sphotos.ak.fbcdn.net/hphot...29476726_n.jpg


Ingredients
225 g rice sticks, rice vermicelli or rice noodles
2 tbsp groundnut oil
1/2 tbsp finely chopped garlic
2 tsp finely chopped ginger
6 spring onions, shredded
225 g bean sprouts, trimmed at bean sprouts
100 g red or green chillies, finely shredded
225 g water chestnuts, peeled if fresh, rinsed if canned, finely shredded
1 tsp salt
1/2 tsp freshly ground white pepper
2 tbsp light soy sauce
1 tbsp dark soy sauce
2 tsp yellow bean sauce
2 tbsp shaoxing rice wine or dry sherry
5 tbsp chicken stock or water
Buy Ingredients at mySupermarketMore information
Method
1. Soak the rice noodles in a bowl of warm water for 25 minutes, then drain.

2. Heat a wok or large frying pan until it is very hot. Add the oil, and when hot, toss in the garlic, ginger and spring onions and stir-fry for 15 seconds. Next, add the bean sprouts, shredded peppers and water chestnuts. Stir-fry for 1 minute.

3. Next add the noodles, followed by the salt, light soy sauce, dark soy sauce, bean sauce, rice wine, stock and. Stir-fry for about 3 minutes until the noodles are well-mixed and heated through.

I'll Surly G0na Cook It :thankyou:

Abewsha 03-31-2012 06:33 AM
Re: noodles with vegetables
 
Quote:
Originally Posted by Snowwhite (Post 1438299)
I'll Surly G0na Cook It :thankyou:
Snow COOk kar K pic Dekhana Mujhe aur Yaha share karna
mai dekhOO gi Kiasa bana hain:current:

SAjan 03-31-2012 08:39 AM
Re: noodles with vegetables
 
zabardast

Abewsha 04-09-2012 07:12 AM
Re: noodles with vegetables
 
thnx,,,

(¯*♥¤»ƙɧՄՏɧՅԾԾ«¤♥*¯) 04-09-2012 08:18 AM
Re: noodles with vegetables
 
yummmmyyyy:choza:

Haya Khan 04-09-2012 09:01 AM
Re: noodles with vegetables
 
khud banaia hai ?

Abewsha 04-25-2012 09:46 PM
Re: noodles with vegetables
 
han Khud banye hain


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