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http://www.pakirecipes.com/recipes/i...cipes/1264.jpg

Bread (a day old) 12 slices
Shrimpshttp://www.pakirecipes.com/recipes/images/icon_find.gif ground thickly 250 gms
Chickenhttp://www.pakirecipes.com/recipes/images/icon_find.gif minced 125 gms
Spring onions (cut finely) 2 tbsp
Egg whites 2
Fresh coriander chopped 2 tsp
Garlichttp://www.pakirecipes.com/recipes/images/icon_find.gif finely cut 1 tsp
Black pepperhttp://www.pakirecipes.com/recipes/images/icon_find.gif powder 1/4 tsp
Salthttp://www.pakirecipes.com/recipes/images/icon_find.gif 1/2 tsp
Oil for frying
Sesame seedshttp://www.pakirecipes.com/recipes/images/icon_find.gif for garnishing

http://www.pakirecipes.com/recipes/i...reparation.jpg
Remove crust from slices and cut each slice in a triangular shape.
Grind coarsely chickenhttp://www.pakirecipes.com/recipes/images/icon_find.gif and shrimp mince with all other ingredients.
Layer each bread slice with the mince mixture.
Heat oil in a frying pan.
On a medium flame fry slices until golden brown from both sides.
Place delicious Thai Toast on a serving dish. Sprinkle Sesame seedshttp://www.pakirecipes.com/recipes/images/icon_find.gif on top
Serve hot with ketchup