Ingredients
200 grams Boneless Chicken
4 tbsps Garlic
1 cup Flour
1 tsp Garlic Powder
1 tspChat Masala
Salt to taste
2tsps Green Coriander
2-4 Green Chilies

Water as required

saute chicken with garlic and chat masala till it's completely cooked. No pink should remain in the center and shred it roughly.
Now, make the paratha dough. Break the dough into balls shape. Mix all the rest of the ingredients in a bowl. Fill each ball with 3 teaspoons of the mixture. Take care that the filling doesn't spill out.
and roll it like a regular paratha.
Heat a tawa on medium heat. Put a tsp of oil on it and when it sizzles, put the paratha. Cook on each side for about 2 minutes, till the colour changes to a rich, golden brown.