Recipe Ingredients
1½ cup White flour
2 Eggs
1 cup Sugar powder
1/3 cup Vegetable oil
1/2 cup Asharfian
1¼ cup Yogurt
1 tbsp Orange peel
1/4 tsp Nutmeg
1/4 tsp Clove powder
1/4 tsp Oregano
1/2 tsp Baking soda
1/2 tsp Salt
4 tbsp Butter
1 ½ tsp Baking powder

Recipe Method

Preheat the oven at 180C.
In a mixing bowl add 1 1/2cup white flour,1 1/2tsp baking
powder,1/2tsp baking soda,1/2tsp salt,1cup icing sugar,1/4tsp nutmeg,1/4crushed
cloves, and 1/4tsp oregano. Mix well.
In a second bowl add 1/3cup oil,2 eggs,1 1/4cup yogurt .Beat
well and add the dry ingredients. Mix again and add the ashrafiyan and 1tbsp
orange rind. Pour the batter into muffin moulds and bake for 15-18 minutes.