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Stuff Apples With Fresh Cream
http://www.browneyedbaker.com/wp-con...pie-6-2501.jpg Recipe Ingredients Apples 6 Lemon (Juice)2 Lemon Sugar 5 tbsp Condensed Milk ½ tin Fresh Cream 500 gm Cherries for garnishing Mint Leaves for garnishing Pistachio boiled and chopped 100 gm Recipe Method 1, Take six golden apples peal and scoop out the center. 2, Mix 3 cups of water add 5 table spoons of sugar and 2 lemon’s juice. 3, Add apples to the mixed lemon juice so that they don’t turn black. 4, Place the apples in a flat utensil and pour the lemon juice all over. 5, Cover the utensil and cook the apples for 5 to 10 minutes, keep on checking the apples so that they don’t break or get over cooked. 6, after that place the utensil under fan to cool the apples and the left over juice gets soaked. 7, take half kg of fresh white cream, half sweetened condensed milk tin and mix to form a paste. 8, Now pour the cream paste all over the apples and sprinkle the boiled pistachios and mint leaves (one on each apple) all over for garnishing. 9, Place the dish in the fridge and serve chilled. |
Re: Stuff Apples With Fresh Cream
nice sharing sis
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Re: Stuff Apples With Fresh Cream
looks yummy
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Re: Stuff Apples With Fresh Cream
>ery n!c3
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Re: Stuff Apples With Fresh Cream
Yummmy sharing !
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Re: Stuff Apples With Fresh Cream
delicious sharing yummy
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Re: Stuff Apples With Fresh Cream
Nice....
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Re: Stuff Apples With Fresh Cream
yummmmmmmmmy
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Re: Stuff Apples With Fresh Cream
Yummyyy
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Re: Stuff Apples With Fresh Cream
Quote:
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