Abewsha
04-09-2012, 09:18 PM
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Recipe of Aloo Paratha
Ingredient Name Unit Quantity
Boil Chicken
Chapati Atta
grams
200
chat masala
tsp
1/2
Cooking oil
tbsp
2
cumin powder
tsp
1/2
Green chillies
number
4
Green coriander leaves
bunch
1/2
Lemon juice
tsp
1/2
Onion
number
1
Potato
number
3-4
Salt
to taste
1
Directions | How to make Aloo Paratha
In one pan sieve 200 gms chapati atta. Add , cooking oil, and salt.
Mix it well.
Add mashed potatoes, onion, green coriander leaves, green chillies & lemon juice mix it.
Add little water to make a soft dough.
Keep a side for about 10 to 20 minutes.
Make frying pan (Tava) hot on medium heat.
Take small ball from dough and roll it in circular shape .
Place it on hot tava. When it gets little brown, apply oil or ghee.
Turn it and again apply oil or ghee on other side.
Keep turning simultaneously until it gets golden brown.
Tasty Aloo Parathas are ready!!!
Serve it with curd or dhaniya chutni (coriander chutney)or butter or pickles.
see the video for rest of instructions
Recipe of Aloo Paratha
Ingredient Name Unit Quantity
Boil Chicken
Chapati Atta
grams
200
chat masala
tsp
1/2
Cooking oil
tbsp
2
cumin powder
tsp
1/2
Green chillies
number
4
Green coriander leaves
bunch
1/2
Lemon juice
tsp
1/2
Onion
number
1
Potato
number
3-4
Salt
to taste
1
Directions | How to make Aloo Paratha
In one pan sieve 200 gms chapati atta. Add , cooking oil, and salt.
Mix it well.
Add mashed potatoes, onion, green coriander leaves, green chillies & lemon juice mix it.
Add little water to make a soft dough.
Keep a side for about 10 to 20 minutes.
Make frying pan (Tava) hot on medium heat.
Take small ball from dough and roll it in circular shape .
Place it on hot tava. When it gets little brown, apply oil or ghee.
Turn it and again apply oil or ghee on other side.
Keep turning simultaneously until it gets golden brown.
Tasty Aloo Parathas are ready!!!
Serve it with curd or dhaniya chutni (coriander chutney)or butter or pickles.
see the video for rest of instructions