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05-05-2011, 06:22 PM
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To increase the shelf life of dry masalas store them in airtight containers with a cube of asafoetida.
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To refresh stale besan laddoos, heat them in a microwave for thirty seconds. The laddoos will taste as good as new.
To increase the shelf life of dry masalas store them in airtight containers with a cube of asafoetida.
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To refresh stale besan laddoos, heat them in a microwave for thirty seconds. The laddoos will taste as good as new.