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02-17-2011, 10:26 AM
1 tbs zeera
2 tbs coriander seeds
3 dry red mirchain
2 cinnamon sticks
1 big black elaichi
1/2 tsp cloves
1/2 tsp peppercorns
Dry roast them on a frying pan until you smell the spices. Remove, let it cool, grind in coffee grinder.
2 tbs coriander seeds
3 dry red mirchain
2 cinnamon sticks
1 big black elaichi
1/2 tsp cloves
1/2 tsp peppercorns
Dry roast them on a frying pan until you smell the spices. Remove, let it cool, grind in coffee grinder.