!~*AdOrAbLe*~!
08-20-2010, 06:00 AM
Popcorn Chicken
http://www.pakirecipes.com/recipes/images/ingredients.jpg
1 lb. boneless chickenhttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) breast
1 cup plain flour
1/2 cup self rising flour
1 tbsp black pepperhttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0))salthttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) (to taste)
http://www.pakirecipes.com/recipes/images/preparation.jpg
First cut chickenhttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) into small bite size pieces.
Add salthttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) and pepper. Add self rising flour.
Now add about 2 tablespoons water. Mix well.(you should have a thick batter) In a seperate bowl add plain flour, salthttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)), & pepper. (If you want chickenhttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) to be spicy you can add red pepper and garam masala to taste!)
Now take chickenhttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) and coat in the plain flour mixture, one piece at a time.
Deep fry tilhttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) golden.(about 5 mins) Enjoy with ketchup chutney or hot sauce.
It's delicious.
http://www.pakirecipes.com/recipes/imgsize.php?i=images/recipes/220.jpg (http://javascript%3cb%3e%3c/b%3E:void(0))
http://www.pakirecipes.com/recipes/images/ingredients.jpg
1 lb. boneless chickenhttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) breast
1 cup plain flour
1/2 cup self rising flour
1 tbsp black pepperhttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0))salthttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) (to taste)
http://www.pakirecipes.com/recipes/images/preparation.jpg
First cut chickenhttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) into small bite size pieces.
Add salthttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) and pepper. Add self rising flour.
Now add about 2 tablespoons water. Mix well.(you should have a thick batter) In a seperate bowl add plain flour, salthttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)), & pepper. (If you want chickenhttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) to be spicy you can add red pepper and garam masala to taste!)
Now take chickenhttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) and coat in the plain flour mixture, one piece at a time.
Deep fry tilhttp://www.pakirecipes.com/recipes/images/icon_find.gif (http://javascript<b></b>:void(0)) golden.(about 5 mins) Enjoy with ketchup chutney or hot sauce.
It's delicious.
http://www.pakirecipes.com/recipes/imgsize.php?i=images/recipes/220.jpg (http://javascript%3cb%3e%3c/b%3E:void(0))