Steam Kabab'''By ADoO

[!~*AdOrAbLe*~!]

Steam Kabab

Ingredients:

½ kg beef mince
1 onion
1 medium piece of ginger
2tbsp garlic paste
¼ bunch fresh coriander
6 green chilies
1tbsp crushed black pepper
Salt
Oil for fry

Method:

Chop all above ingredients in a chopper ideally 4-5 minutes.
Apply oil on hands. Make kabab in your required chape long/round. He made both.
Deep fry kabab in hot oil to cook out side layer.
Now steam them 12-15 minutes
http://food.navarasaalu.com/wp-content/uploads/2009/01/sheek-kabab-navarasaalu.jpg

[shani]

yami kabab .. bhook lag gaye ado :chef0ip:

[shani]

thankz for yami dish sharing

[Zafina]

nice .........:;cook:

[!~*AdOrAbLe*~!]

thnx shani hv it lol
thnx sis

[shani]

urs wellcome ado :)

[PEANUT]

yum yum yummy yummy tum tum tummy tummy :0037:

[!~*AdOrAbLe*~!]

thnx sishh

[*NRB*]

Nice Recipe

[!~*AdOrAbLe*~!]

thnx..