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pakeeza
07-19-2014, 05:27 PM
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Dum kay chops

Ingredients
Mutton chops ½ kg flatten
Salt 1 tsp
Crushed black pepper 1 tsp
Meat tenderizer 1 tsp
Ginger garlic 1 tbsp
Soya sauce 1 tbsp
Lemon juice 2 tbsp
Oil ¼ cup
Fries to serve
Method
Marinate your chops with all above, spread chops in a single layer, cook on very low flame on dum. If required you can add little water. Serve with fries.

Flower~
07-22-2014, 10:27 AM
v nice

(‘“*JiĢäR*”’)
07-22-2014, 04:05 PM
Very nice

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