waheed ahmed
07-13-2014, 02:39 PM
Masoor ki lal wali daal 250
gram
chicken Meijii stock 1 pc.
piaz aik dermyana
timater aik dermyana
Namak Haldi Lal mirch hasb-e-zaeqa
adrak lehsan one table spoon
oil.. 1/4 piali
daal maiN sari cheezaiN aur panii mila ker ubaal laiN jab sab kuch mix h jaaeN khas tor pe piaz
pori hal ho jaye phir is maiN tail daal daiN 2 mint aur pakaiN ,,,, chawal ya roti ke sath nosh karaiN.
ager mazah na aaye tu ju chour ki saza wo meri saza....
Note: jin logouN ko skin deseas he ( any kind of dermatology) Plz. wo daal masoor ju baghair chilke ke hoti he never eat......coz ye khushk daal hoti he.....
THANKS
gram
chicken Meijii stock 1 pc.
piaz aik dermyana
timater aik dermyana
Namak Haldi Lal mirch hasb-e-zaeqa
adrak lehsan one table spoon
oil.. 1/4 piali
daal maiN sari cheezaiN aur panii mila ker ubaal laiN jab sab kuch mix h jaaeN khas tor pe piaz
pori hal ho jaye phir is maiN tail daal daiN 2 mint aur pakaiN ,,,, chawal ya roti ke sath nosh karaiN.
ager mazah na aaye tu ju chour ki saza wo meri saza....
Note: jin logouN ko skin deseas he ( any kind of dermatology) Plz. wo daal masoor ju baghair chilke ke hoti he never eat......coz ye khushk daal hoti he.....
THANKS