Balti chicken

[pakeeza]

http://www.ecurry.com/blog/wp-content/uploads/2009/02/Balti-Chicken-2-375x500.jpg



Ingredients:

Chicken 8 medium-size pieces
Onions(Chopped)Â 2
Yogurt(whipped) 2 tbsp
Tomatoes(Chopped)Â 2
Green chilies(finely cut) 4 tsp
Ginger/garlic paste 1 tsp
Lemon juice  2 tbsp
Tomato paste ½ cup
Cinnamon 1 inch stick
Cardamoms 2
Black peppercorns 6
Cumin seeds ½ tsp
Red chilli powder 1 tsp
Hot spice powder ½ tsp
Salt ½ tsp
Oil ½ cup
Cabbage and Coriander for garnishing


Method:

Fry onions golden; add tomatoes, green chilies, and ginger/garlic paste and cook for a minute.
Add black pepper, cardamoms, and cinnamon. Mix.
Add cumin, red chilies, coriander and hot spices and mix.
Add chicken and fry on high flame.
Add tomato paste, salt and yogurt and put on dum; add lemon juice.
Spread cabbage leaves in a dish; put Balti Chicken on it; garnish with coriander and serve.

[Flower~]

mazee ka lag raha haa

[pakeeza]

mazee ka lag raha haa

thnkssssssss

[PRINCE SHAAN]

Thanks for nice sharing..........................

[(‘“*JiĢäR*”’)]

:bu:... Hai..

[pakeeza]

thnks princeee

[pakeeza]

thnksssss jigaaar

[pakeeza]

thnksssss jigaaar

[Alia]

nice sharing

[pakeeza]

thnksssssss siso