[(¯*♥¤»ƙɧՄՏɧՅԾԾ«¤♥*¯)]

Originally Posted by (¯`·._.·[FåIтH]·._.·´¯)

....

 

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[(¯`·._.·[FåIтH]·._.·´¯)]

Originally Posted by (¯*♥¤»ƙɧՄՏɧՅԾԾ«¤♥*¯)

 

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WaNna hug yOu

[(¯*♥¤»ƙɧՄՏɧՅԾԾ«¤♥*¯)]

Originally Posted by (¯`·._.·[FåIтH]·._.·´¯)

 

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[Muntazir Nigahain]

gonna try it soon thanks for sharing it with us......

 

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Daam : dhoka ya daam tha

[(¯`·._.·[FåIтH]·._.·´¯)]

Originally Posted by (¯*♥¤»ƙɧՄՏɧՅԾԾ«¤♥*¯)

: choza: ........

 

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WaNna hug yOu

[!~*AdOrAbLe*~!]

Originally Posted by (¯*♥¤»ƙɧՄՏɧՅԾԾ«¤♥*¯)

~*~ Chicken Fried With Bread Crumbs Made By KhUshi ~**~





Ingredients

2 eggs
1/2 cup flour
1/2 teaspoon salt
1/4 teaspoon pepper
2 1/2 cups fresh bread crumbs, made by cutting the crusts off white bread and swirling the bread in a food processor or blender
Chicken Wings & Legz Pieces
3 tablespoons butter
1 lemon, cut into wedges



Preparation

1.
Crack the eggs into a bowl and lightly beat with a fork. Put the flour in another bowl, and add the salt and pepper. In the third bowl, put the bread crumbs.
2.
Dip a piece of chicken in the flour, covering both sides. Gently shake off any excess. Dip the floured chicken in the egg and let the extra drip off. Then lay it in the bread crumbs, and scoop some over to cover the top. Press down gently all over, then lift from the bowl and set on a plate. Do that for all the chicken.
3.
Melt the butter in a large pan over medium heat, and when the white foam floats to the top, use a spoon to skim it off. Then put in the chicken and cook for about 7 minutes on each side, or until the crumbs are nicely browned. Use a spatula to turn the chicken over, and cook 5 more minutes or so. Serve with lemon wedges.

Oh wow sis zabardast n yumy

 

[Aina]

sO yummy.. sO i can say yOu arE a gOod cOok..
anyways thanX fOr sharing...

 

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[SIGPIC][/SIGPIC]

[(¯*♥¤»ƙɧՄՏɧՅԾԾ«¤♥*¯)]

thanks

 

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