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chole bhature -
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07-03-2009, 07:11 PM
CHOLE BHATURE Cooking Time : 1 hour. Preparation Time : 45 mins. Serves 4. For the chole 1 cup chick peas (Kabuli chana), soaked overnight 1 tea bag or teaspoon tea leaves, tied in a muslin cloth (optional) 1/2 teaspoon cumin seeds (jeera) 1 onion finely chopped 12 mm. (1/2") piece ginger, grated 2 cloves garlic, grated 2 teaspoons chole masala (chana masala ) 2 teaspoons chilli powder 2 teaspoons amchur (dry mango powder) 1/4 teaspoon turmeric powder (haldi) 1 tablespoon coriander (dhania) powder 1 teaspoon cumin seeds (jeera) power 2 tablespoons oil salt to taste For the bhature 1/2 cup plain flour (maida) 1/2 cup potato, boiled and grated 11/2 teaspoons oil salt to taste oil for deep frying For serving 1 onion, sliced 4 lemon wedges
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07-04-2009, 02:49 AM
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07-04-2009, 03:41 PM
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07-04-2009, 03:45 PM
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07-04-2009, 03:59 PM
thanks for sharing
ALLAH FARMATA HAI : AEY BANDEY JO HUA WO ACHA HUA . JO HORAHA HAI ACHA HO RAHA HAI. JO HOGA WO BHI ACHA HOGA. TERA KIYA GAIYA JO TU ROTA HAI TU KIA LAYA JO TU NE KHO DIYA. JO LIYA YAHIN (DUNYA) SEI LIYA JO DIYA YAHIN (DUNYA) PE DIYA JO AAJ TERA HAI PEHLAY KISI AUR KA THA AUR KAL KISI AUR KA HOGA. TABDEELI KAINAAT KA MAMOOL HAI BAS TU WO JAMA KAR JO TU SATH LEI KAR JANEY WALA HAI YANI NAIK AMAAL. |
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07-04-2009, 04:00 PM
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07-04-2009, 04:00 PM
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07-15-2009, 04:45 AM
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07-19-2009, 01:22 PM
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07-20-2009, 03:49 AM
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bhature, chole |
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