[Abewsha]

Ingredients:
For the gravy
¼ cup canola oil.
1 tsp ginger minced
1 tsp garlic minced
1 onion chopped finely
½ cup chopped tomatoes
2tbsp almonds ground
1/2 tsp red chilly powder
1 tsp garam masala
1 tsp curry powder
1/4 cup tomato puree
1 cup water or stock
1/4 cup yogurt
For kofta
4 hard boiled eggs
3 cup ground beef /goat
2 white bread slices soak in 2tbsp milk
¼ cup onion
2tsp ginger and garlic ground
1tsp chili paste
1tsp garam masala
Salt and pepper

Method:

Add minced meat, bread slices, onion, ginger, garlic, salt, spices and beaten egg [will act as a binder] to food processor and run the processes until well combine.
Now divide equal portion of meat mixture for all the eggs put each portion in your hand one by one. Flatten it then put boiled egg to the center and start rolling over the mixture on the egg. Coat the meat mixture evenly to form a nice shell around the egg.
Roll the kofta in your hands holding it farm then let it sit uncovered for 10 to 15 minutes in the regenerator to evaporate any moisture.

Heat oil in a pot. It is important that the oil must very hot. This is important because it will prevent breaking. Add each egg to hot oil. Roll gently to get all the meat browned all over. This will take no more than 25 seconds. Remove and drain all excess oil on a paper towel. Repeat for all remaining eggs. Let eggs cool. Then cut horizontally in the center into two halves.

For the gravy, heat oil in a deep pan/pot. Add ginger and garlic. Fry till onions turn golden brown. Add all spices, salt, and almonds mix well then Add tomato puree and chopped tomatoes and cook it for 2 minutes add water or stock and cook it for further 10 minutes on simmer. The gravy should be thick. Add yogurt let it heat through. Transfer the hot gravy to the serving dish. Place eggs very gently into the hot gravy with the yolk side up. Garnish with chopped cilantro Serve naan.

 

[NaDaN hAsEEnA]

ye mjhe banane aty hain lollllll
ini mehant karun ye b bhej do

 

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TuM SaMuNDaR Kii BaaT KaRtY HoO !!!
LoG AnKhOn Maii DooB JaTY HaiN !!!

[Abewsha]

Originally Posted by NaDaN hAsEEnA

ye mjhe banane aty hain lollllll
ini mehant karun ye b bhej do

haye janu tere liye jaan be hazir yea toh phir khana hai

 

[NaDaN hAsEEnA]

Originally Posted by Abewsha

haye janu tere liye jaan be hazir yea toh phir khana hai

daekh lena mai jan le b leti hoti hun

 

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TuM SaMuNDaR Kii BaaT KaRtY HoO !!!
LoG AnKhOn Maii DooB JaTY HaiN !!!

[Abewsha]

Originally Posted by NaDaN hAsEEnA

daekh lena mai jan le b leti hoti hun

Hazir hai ley lo...,

 

[NaDaN hAsEEnA]

Originally Posted by Abewsha

Hazir hai ley lo...,

tyar rehna bachuuu lene aun gi ksi din

 

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TuM SaMuNDaR Kii BaaT KaRtY HoO !!!
LoG AnKhOn Maii DooB JaTY HaiN !!!

[Abewsha]

Originally Posted by NaDaN hAsEEnA

tyar rehna bachuuu lene aun gi ksi din

tum aisa keh rahi ho jaisa mout ki farishti ho lol lol..,

 

[AYAZ]

Buhaat acha banaya hai but don't you think heavy hojaey ga buhat ziyada

 

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ALLAH FARMATA HAI :
AEY BANDEY JO HUA
WO ACHA HUA .
JO HORAHA HAI ACHA HO RAHA HAI.
JO HOGA WO BHI ACHA HOGA.
TERA KIYA GAIYA JO TU ROTA HAI
TU KIA LAYA JO TU NE KHO DIYA.
JO LIYA YAHIN (DUNYA) SEI LIYA
JO DIYA YAHIN (DUNYA) PE DIYA
JO AAJ TERA HAI PEHLAY KISI AUR KA THA
AUR KAL KISI AUR KA HOGA.
TABDEELI KAINAAT KA MAMOOL HAI
BAS TU WO JAMA KAR JO TU SATH LEI KAR JANEY WALA HAI
YANI NAIK AMAAL.

[Abewsha]

ayaz yea hote hi heavy hain zada nahi khaya jata...,

 

[QUEEN OF HEARTS ...]

WOWWWW yaaar
lookin yummy yummmy ... :P
Zaberdast sharin sistaaaaa
thankssssssssss

 

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