[(¯*♥¤»ƙɧՄՏɧՅԾԾ«¤♥*¯)]

Hhhhmmmm "Karela Chips-Bitter Gourd Chips



Ingredients:
•2 medium-sized karelas/ bitter gourd/melon
•1 tsp turmeric powder
•1/2 tsp read chilli powder
•1 tsp chaat masala
•1 tsp salt
•Vegetable/ canola/ sunflower cooking oil to deep fry the chips



Preparation:

•Wash the karelas and pat dry. Cut off the top and tail and then cut the karelas into thin rings.
•Put these rings in a plastic container and sprinkle 1 tsp of salt over then. Use your hand to mix well so as to fully coat with salt. Keep aside for half an hour. The salt will cause the karela to give off all its water and some of its bitterness.
•After half an hour, drain all excess water from the karela. Now sprinkle the turmeric over the karela pieces and mix well again.
•Heat the cooking oil in a deep pan, on a medium flame. When hot, add the karela to it a little at a time and fry till crispy. Stir often with a slotted spoon. When cooked, drain with the slotted spoon and put onto paper towels.
•Sprinkle with red chilli powder and chaat masala and serve.

 

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[SHAYAN]

gud ...

 

[!~*AdOrAbLe*~!]

lol
yummmmmy fanxx sishhhh

 

[(¯*♥¤»ƙɧՄՏɧՅԾԾ«¤♥*¯)]

thanks all sisoo app ko pasand hain mujhe tu bht pasand hain ye

 

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[!~*AdOrAbLe*~!]

i also like karela handi yummm hai

 

[(¯*♥¤»ƙɧՄՏɧՅԾԾ«¤♥*¯)]

yesh same here hehehe

 

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[~ Sanam Khan ~]

Gud ...

 

[!«╬Ĵamil Malik╬«!]

gud one

 

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[SIGPIC][/SIGPIC]

×÷·.·´¯`·)» ÂLØÑÈ (3Õ¥ «(·´¯`·.·÷×

[(¯*♥¤»ƙɧՄՏɧՅԾԾ«¤♥*¯)]

thanks

 

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[CaReLeSs]

Nice
Thanks For Sharing...
Keep iT uP

 

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I'M Not Really A BaD InfLuence
But IN YouR CasE I'LL MaKe n EXCETION