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Allo Palak With Boil Egg -
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05-13-2012, 03:02 AM
Ingredients: 3 potatoes, peeled and cubed, lightly sauteed in 1/2 tbsp of ghee/oil 2 bunches spinach – blanch in hot water for 2 mts, place in cold water for few secs and make coarse paste 1/2 tsp cumin seeds 2 onions finely chopped 2 green chillis slit length wise 1 tsp ginger garlic paste 1 tsp red chilli pwd 1 tsp coriander pwd 1 1/2 cups water (use the water in which spinach was blanched) salt to taste garam masala pwd (make a pwd of 2 cloves, 1 cardamom and 1” cinnamon stick) 1/2 tbsp malai (top of milk) 1/2 tsp kasuri methi 1 tbsp oil 1 Heat oil in a heavy bottomed vessel, add cumin seeds and let them splutter. Add the onions and green chillis and sauté the onions till they turn transparent. 2 Add ginger garlic paste and fry further for 3-4 minutes. Add red chilli pwd and coriander pwd and combine well. 3 Add the spinach paste and let it cook for 4-5 mts. Add the fried potato cubes and combine. Cook on low heat for 7-8 mts. 4 Add the palak water and salt and cook on medium heat for 12-15 mts or till the potatoes are fork tender. Add malai, garam masala pwd and kasuri methi and combine. 5 Reduce flame, cover and cook for a mt. Turn off heat and serve hot with rotis or steamed rice.
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Re: Allo Palak With Boil Egg -
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05-13-2012, 10:26 AM
Allo and palak looking nice. thanks for sharing.
ALLAH FARMATA HAI : AEY BANDEY JO HUA WO ACHA HUA . JO HORAHA HAI ACHA HO RAHA HAI. JO HOGA WO BHI ACHA HOGA. TERA KIYA GAIYA JO TU ROTA HAI TU KIA LAYA JO TU NE KHO DIYA. JO LIYA YAHIN (DUNYA) SEI LIYA JO DIYA YAHIN (DUNYA) PE DIYA JO AAJ TERA HAI PEHLAY KISI AUR KA THA AUR KAL KISI AUR KA HOGA. TABDEELI KAINAAT KA MAMOOL HAI BAS TU WO JAMA KAR JO TU SATH LEI KAR JANEY WALA HAI YANI NAIK AMAAL. |
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05-13-2012, 11:12 AM
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05-13-2012, 05:56 PM
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05-13-2012, 06:05 PM
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05-13-2012, 06:07 PM
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05-13-2012, 06:09 PM
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05-13-2012, 06:12 PM
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05-14-2012, 02:36 PM
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05-15-2012, 08:22 PM
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