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Dhaba Daal -
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05-27-2014, 08:30 AM
Ingredients
Gram lentil 250gm soak for 3 hours then drain, wash well Salt 1 tsp Chili powder 1 tsp Turmeric ½ tsp Spinach 1 cup finely chopped Garlic paste 1 tsp Green chilies 2 chopped Crushed chili powder ½ tsp Ghee ½ cup Method Soak gram lentil for 3 hours, drain and wash thrice in fresh water, put in a pan with salt, chili powder, turmeric, and 1 cup of spinach, cover and cook for 45 minutes, in another pan heat ½ cup ghee fry garlic paste, crushed red pepper, and put on top of the daal, stir fry till oil comes on top, serve garnished with green chilies.
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05-27-2014, 09:37 AM
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05-28-2014, 12:38 PM
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05-28-2014, 05:28 PM
Shukria share karney ke liye
ALLAH FARMATA HAI : AEY BANDEY JO HUA WO ACHA HUA . JO HORAHA HAI ACHA HO RAHA HAI. JO HOGA WO BHI ACHA HOGA. TERA KIYA GAIYA JO TU ROTA HAI TU KIA LAYA JO TU NE KHO DIYA. JO LIYA YAHIN (DUNYA) SEI LIYA JO DIYA YAHIN (DUNYA) PE DIYA JO AAJ TERA HAI PEHLAY KISI AUR KA THA AUR KAL KISI AUR KA HOGA. TABDEELI KAINAAT KA MAMOOL HAI BAS TU WO JAMA KAR JO TU SATH LEI KAR JANEY WALA HAI YANI NAIK AMAAL. |
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05-30-2014, 03:53 PM
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06-01-2014, 04:49 PM
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06-01-2014, 04:49 PM
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06-01-2014, 04:49 PM
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06-01-2014, 04:50 PM
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